Turn up the heat without losing the crunch. Kitchen Cooked Spicy Louisiana Potato Chips are kettle-style cooked for an extra-thick, hearty bite, then seasoned with a bold blend of savory spices and just the right kick of heat. Inspired by classic Louisiana flavor, these chips deliver a slow-building spice that lets the real potato crunch shine through. Big flavor. Serious crunch. No shortcuts.
- Extra-thick, kettle-style cooked chips for bold crunch
- Spicy Louisianainspired seasoning with balanced heat
- Savory flavor that builds without overpowering
- Perfect for heat seekers, game days, and bold snacking moments
- Crafted with care by Utz since 1921
